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Sweet & Spicy Peanut Butter Glazed Chicken Tenders - Recipe and Nutrition Facts
54

Sweet & Spicy Peanut Butter Glazed Chicken Tenders Recipe

Sweet & Spicy Peanut Butter Glazed Chicken Tenders has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 16.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Sweet & Spicy Peanut Butter Glazed Chicken Tenders has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat33%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A275 IU5.5%
Vitamin C1.6 mg2.7%
Vitamin D30 IU7.5%
Vitamin E1.1 mg3.8%
Thiamin0.08 mg5.3%
Riboflavin0.11 mg6.4%
Niacin15.2 mg76%
Vitamin B60.69 mg34.3%
Folate4.8 mcg1.2%
Vitamin B120.43 mcg7.2%
Pantothenic Acid0.94 mg9.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%
Iron1.2 mg6.8%
Magnesium62 mg15.5%
Phosphorus223 mg22.3%
Potassium294.9 mg8.4%
Sodium209.4 mg8.7%
Zinc1.4 mg9.2%
Copper0.15 mg7.5%
Manganese0.03 mg1.4%
Selenium20.2 mcg28.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.2 g5.4%
Dietary Fiber1 g4%
Sugars11.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.7 g59.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.9 g15.2%
Saturated Fat2.4 g12%
Monounsaturated Fat1.1 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 272 Calories from Fat 0

% Daily Value *

Total Fat 9.9 g 15.2%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 65.7 mg 21.9%

Sodium 209.4 mg 8.7%

Total Carbohydrates 16.2 g 5.4%

Dietary Fiber 1 g4%

Sugars 11.1 g

Protein 29.7 g 59.4%

Vitamin A 5.5% Vitamin C 2.7%

Calcium 6.3% Iron 6.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=846063 Embed Table:

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