Sweet Potato Salad with Apple and Lime and cilantro has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C, Riboflavin, Folate and Pantothenic Acid.
The food contains 133.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Sweet Potato Salad with Apple and Lime and cilantro, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 22% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 92.5 mg | 154.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.2% | ||
Thiamin | 0.3 mg | 19.7% | ||
Riboflavin | 0.58 mg | 34% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 1.1 mg | 53.2% | ||
Folate | 130.4 mcg | 32.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 3.1 mg | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103 mg | 10.3% | ||
Iron | 3.3 mg | 18.1% | ||
Magnesium | 107.6 mg | 26.9% | ||
Phosphorus | 157 mg | 15.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 135.1 mg | 5.6% | ||
Zinc | 3.2 mg | 21.3% | ||
Copper | 0.83 mg | 41.4% | ||
Manganese | 1.3 mg | 64.4% | ||
Selenium | 2.8 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 133.7 g | 44.6% | ||
Dietary Fiber | 19.8 g | 79.2% | ||
Sugars | 18.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.1 g | 27.8% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 9.5 g | |||
Polyunsaturated Fat | 3.6 g |
Serving size
Amount Per Serving
Calories 694 Calories from Fat 0
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 0 mg
Sodium 135.1 mg 5.6%
Total Carbohydrates 133.7 g 44.6%
Dietary Fiber 19.8 g79.2%
Sugars 18.2 g
Protein 9.8 g 19.6%
Vitamin A 1% Vitamin C 154.2%
Calcium 10.3% Iron 18.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 221
Protein 4.5 g | Carbs 21.8 g | Fat 12.9 g
Per Serving | Calories 424
Protein 4.6 g | Carbs 70.4 g | Fat 14.5 g
Per Serving | Calories 102
Protein 2.9 g | Carbs 8.9 g | Fat 6.3 g
Per Serving | Calories 193
Protein 1.9 g | Carbs 18.5 g | Fat 13.3 g
Per Serving | Calories 185
Protein 4.2 g | Carbs 4 g | Fat 16.7 g
Per Serving | Calories 409
Protein 10.4 g | Carbs 42 g | Fat 24.9 g
Per Serving | Calories 169
Protein 4.4 g | Carbs 14.2 g | Fat 12.3 g
Per Serving | Calories 353
Protein 18.2 g | Carbs 52.9 g | Fat 10.3 g