Sweet Potato Matzo Ball Tzimmes with Apricot Sauce has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sweet Potato Matzo Ball Tzimmes with Apricot Sauce has been given a composite ranking of 10, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 42% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 31 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 4 g 20%
Trans Fat 3 g
Cholesterol 115 mg 38.3%
Sodium 720 mg 30%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 3 g12%
Sugars 31 g
Protein 7 g 14%
Vitamin A 90% Vitamin C 6%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 623
Protein 6.1 g | Carbs 45.1 g | Fat 49.2 g
Per Serving | Calories 155
Protein 2.3 g | Carbs 36.1 g | Fat 0.4 g
Per Serving | Calories 2
Protein 0.04 g | Carbs 0.38 g | Fat 0.01 g
Per Serving | Calories 510
Protein 2 g | Carbs 100 g | Fat 13 g
Per Serving | Calories 110
Protein 2 g | Carbs 5 g | Fat 9 g
Per Serving | Calories 70
Protein 0 g | Carbs 6 g | Fat 4.5 g
Per Serving | Calories 240
Protein 14 g | Carbs 12 g | Fat 15 g