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Sweet Potato Chips 7 - Recipe and Nutrition Facts
86

Sweet Potato Chips 7 Recipe

Sweet Potato Chips 7 has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A.

The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Snack.

Based on the composite nutritive standing Sweet Potato Chips 7 has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat10%
 Calories from Carbs55%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • No Cholesterol
  • No Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8685 IU173.7%
Vitamin C10.3 mg17.1%
Vitamin D0 IU
Vitamin E0.14 mg0.47%
Thiamin0.03 mg2.1%
Riboflavin0.07 mg4%
Niacin0.32 mg1.6%
Vitamin B60.12 mg5.9%
Folate6.4 mcg1.6%
Vitamin B120 mcg
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.88 mg4.9%
Magnesium8.4 mg2.1%
Phosphorus16 mg1.6%
Potassium115.6 mg3.3%
Sodium3 mg0.1%
Zinc0.15 mg1%
Copper0.1 mg4.9%
Manganese0.28 mg14%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.9 g6%
Dietary Fiber1.9 g7.6%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11 g22%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.3%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 157 Calories from Fat 0

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 3 mg 0.1%

Total Carbohydrates 17.9 g 6%

Dietary Fiber 1.9 g7.6%

Sugars 1.5 g

Protein 11 g 22%

Vitamin A 173.7% Vitamin C 17.1%

Calcium 2% Iron 4.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=533059 Embed Table:

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