Sweet-Potato, Apple, and Fontina Galette has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Sweet-Potato, Apple, and Fontina Galette has been given a composite ranking of 52, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 51% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 0.72 mg | 4% | ||
Potassium | 300 mg | 8.6% | ||
Sodium | 420 mg | 17.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 420 mg 17.5%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 7 g 14%
Vitamin A 180% Vitamin C 8%
Calcium 20% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 350
Protein 3 g | Carbs 53 g | Fat 13 g
Per Serving | Calories 240
Protein 0 g | Carbs 45 g | Fat 8 g
Per Serving | Calories 190
Protein 3 g | Carbs 30 g | Fat 7 g
Per Serving | Calories 330
Protein 6 g | Carbs 41 g | Fat 17 g
Per Serving | Calories 270
Protein 8 g | Carbs 36 g | Fat 10 g
Per Serving | Calories 410
Protein 3 g | Carbs 38 g | Fat 30 g
Per Serving | Calories 520
Protein 21 g | Carbs 35 g | Fat 36 g
Per Serving | Calories 300
Protein 10 g | Carbs 30 g | Fat 15 g