Sweet Onion, Tomato, and Corn Salad with Basil has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium and Vitamin A.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sweet Onion, Tomato, and Corn Salad with Basil has been given a composite ranking of 61, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 27% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 480 mg 20%
Total Carbohydrates 9 g 3%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 9 g 18%
Vitamin A 30% Vitamin C 15%
Calcium 30% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 0 g | Carbs 33 g | Fat 14 g
Per Serving | Calories 170
Protein 2 g | Carbs 16 g | Fat 11 g
Per Serving | Calories 290
Protein 3 g | Carbs 23 g | Fat 18 g
Per Serving | Calories 100
Protein 3 g | Carbs 12 g | Fat 4 g
Per Serving | Calories 60
Protein 4 g | Carbs 1 g | Fat 4.5 g
Per Serving | Calories 830
Protein 38 g | Carbs 43 g | Fat 57 g
Per Serving | Calories 110
Protein 4 g | Carbs 13 g | Fat 6 g
Per Serving | Calories 330
Protein 5 g | Carbs 23 g | Fat 28 g