Sweet 'n' Saucy Meat Loaf has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sweet 'n' Saucy Meat Loaf has been given a composite ranking of 13, and sparingly.
Calories from Protein | 27% | |
Calories from Fat | 64% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 580 mg | 16.6% | ||
Sodium | 1830 mg | 76.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 340
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 13 g 65%
Trans Fat 1.5 g
Cholesterol 130 mg 43.3%
Sodium 1830 mg 76.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 36 g 72%
Vitamin A 2% Vitamin C 6%
Calcium 10% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 29 g | Carbs 34 g | Fat 9 g
Per Serving | Calories 347
Protein 16.7 g | Carbs 7.2 g | Fat 27.2 g
Per Serving | Calories 249
Protein 14.9 g | Carbs 15.6 g | Fat 13.8 g
Per Serving | Calories 250
Protein 21 g | Carbs 5 g | Fat 14 g
Per Serving | Calories 190
Protein 8 g | Carbs 35 g | Fat 1 g
Per Serving | Calories 730
Protein 39 g | Carbs 12 g | Fat 58 g
Per Serving | Calories 560
Protein 42 g | Carbs 68 g | Fat 14 g