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Sweet Jalapeno Cornbread 1 - Recipe and Nutrition Facts
81

Sweet Jalapeno Cornbread 1 Recipe

Sweet Jalapeno Cornbread 1 has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Sweet Jalapeno Cornbread 1 has been given a composite ranking of 81, and on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat6%
 Calories from Carbs80%

Why this is good for you

  • No Cholesterol
  • No Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C2.5 mg4.2%
Vitamin D10 IU2.5%
Vitamin E0.02 mg0.07%
Thiamin0.01 mg0.5%
Riboflavin0.09 mg5.1%
Niacin0.06 mg0.3%
Vitamin B60.03 mg1.4%
Folate2.8 mcg0.7%
Vitamin B120.25 mcg4.2%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium52 mg5.2%
Iron0.16 mg0.9%
Magnesium1.2 mg0.3%
Phosphorus10 mg1%
Potassium61.9 mg1.8%
Sodium362.3 mg15.1%
Zinc0.02 mg0.1%
Copper0.01 mg0.4%
Manganese0.01 mg0.7%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.6 g8.9%
Dietary Fiber6.7 g26.8%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.9 g1.4%
Saturated Fat0 g
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 114 Calories from Fat 0

% Daily Value *

Total Fat 0.9 g 1.4%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 362.3 mg 15.1%

Total Carbohydrates 26.6 g 8.9%

Dietary Fiber 6.7 g26.8%

Sugars 3.1 g

Protein 4.7 g 9.4%

Vitamin A 1.7% Vitamin C 4.2%

Calcium 5.2% Iron 0.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=679463 Embed Table:

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