Sweet Cinnamon Twistie Sticks has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.
if( 53.1 != 0.0 ){?>The food contains 53.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its average sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("high" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Sweet Cinnamon Twistie Sticks has been given a composite ranking of 71, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 14% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 365 IU | 7.3% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.52 mg | 34.7% | ||
Riboflavin | 0.32 mg | 19% | ||
Niacin | 4.9 mg | 24.6% | ||
Vitamin B6 | 0.13 mg | 6.3% | ||
Folate | 98.4 mcg | 24.6% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.29 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82 mg | 8.2% | ||
Iron | 3.3 mg | 18.5% | ||
Magnesium | 19.6 mg | 4.9% | ||
Phosphorus | 73 mg | 7.3% | ||
Potassium | 69.7 mg | 2% | ||
Sodium | 75.3 mg | 3.1% | ||
Zinc | 0.59 mg | 3.9% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.58 mg | 29% | ||
Selenium | 23.9 mcg | 34.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.1 g | 17.7% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 10.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 9.5 mg 3.2%
Sodium 75.3 mg 3.1%
Total Carbohydrates 53.1 g 17.7%
Dietary Fiber 1.7 g6.8%
Sugars 10.8 g
Protein 8.6 g 17.2%
Vitamin A 7.3% Vitamin C 0.1%
Calcium 8.2% Iron 18.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 168
Protein 1.8 g | Carbs 25.8 g | Fat 7.5 g
Per Serving | Calories 303
Protein 16.1 g | Carbs 38.6 g | Fat 9.5 g
Per Serving | Calories 22
Protein 0.2 g | Carbs 5.5 g | Fat 0 g
Per Serving | Calories 59
Protein 1.5 g | Carbs 10.5 g | Fat 1.3 g
Per Serving | Calories 143
Protein 3.1 g | Carbs 14.5 g | Fat 8.7 g
Per Serving | Calories 221
Protein 4.3 g | Carbs 29.9 g | Fat 9.9 g
Per Serving | Calories 74
Protein 1.2 g | Carbs 17 g | Fat 1 g
Per Serving | Calories 119
Protein 1.7 g | Carbs 20.8 g | Fat 3.9 g