SURPRISE LEMON & DATE PUDDING has a average-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Folate.
if( 56.9 != 0.0 ){?>The food contains 56.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its high sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("high" == "high" ){?> Moreover }else{?> However}?>, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for SURPRISE LEMON & DATE PUDDING, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 34% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 165 IU | 3.3% | ||
Vitamin C | 91 mg | 151.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4% | ||
Thiamin | 0.14 mg | 9.4% | ||
Riboflavin | 0.2 mg | 11.5% | ||
Niacin | 2.4 mg | 12% | ||
Vitamin B6 | 0.43 mg | 21.7% | ||
Folate | 84.8 mcg | 21.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.8 mg | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 1.8 mg | 10.2% | ||
Magnesium | 57.2 mg | 14.3% | ||
Phosphorus | 89 mg | 8.9% | ||
Potassium | 887.8 mg | 25.4% | ||
Sodium | 11.9 mg | 0.5% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.52 mg | 26% | ||
Manganese | 0.57 mg | 28.4% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.9 g | 19% | ||
Dietary Fiber | 14.3 g | 57.2% | ||
Sugars | 32.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 309 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 11.9 mg 0.5%
Total Carbohydrates 56.9 g 19%
Dietary Fiber 14.3 g57.2%
Sugars 32.5 g
Protein 4 g 8%
Vitamin A 3.3% Vitamin C 151.6%
Calcium 10% Iron 10.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 5 g | Carbs 24 g | Fat 2.5 g
Per Serving | Calories 410
Protein 6 g | Carbs 27 g | Fat 33 g
Per Serving | Calories 84
Protein 8.1 g | Carbs 10.3 g | Fat 3.1 g
Per Serving | Calories 78
Protein 5.5 g | Carbs 10.3 g | Fat 3.2 g
Per Serving | Calories 104
Protein 1.3 g | Carbs 12.6 g | Fat 5.4 g
Per Serving | Calories 158
Protein 3.3 g | Carbs 25.7 g | Fat 5.1 g
Per Serving | Calories 217
Protein 6.7 g | Carbs 44.2 g | Fat 1.3 g
Per Serving | Calories 198
Protein 1.4 g | Carbs 30 g | Fat 9.3 g