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Surprise chocolate cupcakes - Recipe and Nutrition Facts
46

Surprise chocolate cupcakes Recipe

Surprise chocolate cupcakes has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 28.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Surprise chocolate cupcakes has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat41%
 Calories from Carbs50%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A240 IU4.8%
Vitamin C1.9 mg3.1%
Vitamin D1.6 IU0.4%
Vitamin E0.98 mg3.3%
Thiamin0.1 mg6.7%
Riboflavin0.17 mg10.1%
Niacin0.82 mg4.1%
Vitamin B60.04 mg1.9%
Folate30 mcg7.5%
Vitamin B120.22 mcg3.6%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron1.4 mg7.7%
Magnesium15.6 mg3.9%
Phosphorus77 mg7.7%
Potassium106.8 mg3.1%
Sodium242.3 mg10.1%
Zinc0.5 mg3.3%
Copper0.1 mg4.8%
Manganese0.22 mg11.1%
Selenium6.4 mcg9.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.7 g9.6%
Dietary Fiber1.4 g5.6%
Sugars16.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.5 g16.2%
Saturated Fat4 g20%
Monounsaturated Fat4.3 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 226 Calories from Fat 0

% Daily Value *

Total Fat 10.5 g 16.2%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 30.2 mg 10.1%

Sodium 242.3 mg 10.1%

Total Carbohydrates 28.7 g 9.6%

Dietary Fiber 1.4 g5.6%

Sugars 16.2 g

Protein 5.2 g 10.4%

Vitamin A 4.8% Vitamin C 3.1%

Calcium 4.2% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=119326 Embed Table:

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