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Supermoist Squash Loaf with Apples and Gogi Berries - Recipe and Nutrition Facts
81

Supermoist Squash Loaf with Apples and Gogi Berries Recipe

Supermoist Squash Loaf with Apples and Gogi Berries has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 54.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Supermoist Squash Loaf with Apples and Gogi Berries, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat26%
 Calories from Carbs67%

Why this is good for you

  • Very high in Vitamin A
  • No Cholesterol
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4775 IU95.5%
Vitamin C2.3 mg3.8%
Vitamin D0 IU
Vitamin E2.1 mg7%
Thiamin0.16 mg10.6%
Riboflavin0.11 mg6.6%
Niacin1.5 mg7.3%
Vitamin B60.03 mg1.6%
Folate30.8 mcg7.7%
Vitamin B120 mcg
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron2.3 mg12.6%
Magnesium20 mg5%
Phosphorus55 mg5.5%
Potassium181.8 mg5.2%
Sodium38.6 mg1.6%
Zinc0.29 mg1.9%
Copper0.15 mg7.6%
Manganese0.25 mg12.6%
Selenium7.4 mcg10.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.3 g18.1%
Dietary Fiber3.9 g15.6%
Sugars26.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.2 g12.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.3 g14.3%
Saturated Fat0.7 g3.5%
Monounsaturated Fat4.9 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 289 Calories from Fat 0

% Daily Value *

Total Fat 9.3 g 14.3%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 0 mg

Sodium 38.6 mg 1.6%

Total Carbohydrates 54.3 g 18.1%

Dietary Fiber 3.9 g15.6%

Sugars 26.3 g

Protein 6.2 g 12.4%

Vitamin A 95.5% Vitamin C 3.8%

Calcium 3.9% Iron 12.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1491672 Embed Table:

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