Superman Oatmeal has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 76.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Superman Oatmeal, and we advise that this food on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 29% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 3.2 mg | 5.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 5.5 mg | 18.3% | ||
Thiamin | 0.07 mg | 4.6% | ||
Riboflavin | 0.04 mg | 2.4% | ||
Niacin | 0.36 mg | 1.8% | ||
Vitamin B6 | 0.12 mg | 5.9% | ||
Folate | 2 mcg | 0.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73 mg | 7.3% | ||
Iron | 6.7 mg | 37.1% | ||
Magnesium | 351.2 mg | 87.8% | ||
Phosphorus | 522 mg | 52.2% | ||
Potassium | 345.8 mg | 9.9% | ||
Sodium | 16.2 mg | 0.7% | ||
Zinc | 9 mg | 59.8% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 0.14 mg | 7.1% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.9 g | 25.6% | ||
Dietary Fiber | 17.9 g | 71.6% | ||
Sugars | 27.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.6 g | 53.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.5 g | 28.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 546 Calories from Fat 0
% Daily Value *
Total Fat 18.5 g 28.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 16.2 mg 0.7%
Total Carbohydrates 76.9 g 25.6%
Dietary Fiber 17.9 g71.6%
Sugars 27.6 g
Protein 26.6 g 53.2%
Vitamin A 0.4% Vitamin C 5.3%
Calcium 7.3% Iron 37.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 345
Protein 13.5 g | Carbs 61.5 g | Fat 7.6 g
Per Serving | Calories 171
Protein 2.1 g | Carbs 38.8 g | Fat 2.9 g
Per Serving | Calories 291
Protein 7.9 g | Carbs 57 g | Fat 3.2 g
Per Serving | Calories 319
Protein 15 g | Carbs 38.5 g | Fat 12 g
Per Serving | Calories 308
Protein 11 g | Carbs 63.6 g | Fat 3.8 g
Per Serving | Calories 137
Protein 3.1 g | Carbs 19.5 g | Fat 4.4 g
Per Serving | Calories 77
Protein 3.4 g | Carbs 9 g | Fat 3.1 g
Per Serving | Calories 98
Protein 4.3 g | Carbs 17.9 g | Fat 1.1 g