Super Veggie and Beef Spagetti Sauce has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12 and Vitamin C.
The food contains 14.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Super Veggie and Beef Spagetti Sauce has been given a composite ranking of 40, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 57% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 585 IU | 11.7% | ||
Vitamin C | 23 mg | 38.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.19 mg | 11.3% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.28 mg | 14.1% | ||
Folate | 24.4 mcg | 6.1% | ||
Vitamin B12 | 1.8 mcg | 29.5% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 1.6 mg | 9.1% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 118 mg | 11.8% | ||
Potassium | 348 mg | 9.9% | ||
Sodium | 592.4 mg | 24.7% | ||
Zinc | 3 mg | 20.2% | ||
Copper | 0.09 mg | 4.6% | ||
Manganese | 0.13 mg | 6.3% | ||
Selenium | 12.2 mcg | 17.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.2 g | 4.7% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 8.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.8 g | 27.4% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 6.8 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 0
% Daily Value *
Total Fat 17.8 g 27.4%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 56.7 mg 18.9%
Sodium 592.4 mg 24.7%
Total Carbohydrates 14.2 g 4.7%
Dietary Fiber 1.2 g4.8%
Sugars 8.8 g
Protein 15.9 g 31.8%
Vitamin A 11.7% Vitamin C 38.3%
Calcium 2.5% Iron 9.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 184
Protein 13.7 g | Carbs 6.3 g | Fat 11.5 g
Per Serving | Calories 136
Protein 13.7 g | Carbs 7.9 g | Fat 5.8 g
Per Serving | Calories 286
Protein 20.2 g | Carbs 1.79 g | Fat 20.3 g
Per Serving | Calories 190
Protein 10.3 g | Carbs 18.9 g | Fat 7.8 g
Per Serving | Calories 258
Protein 10.6 g | Carbs 30 g | Fat 12.6 g
Per Serving | Calories 360
Protein 21.5 g | Carbs 15.2 g | Fat 22.8 g
Per Serving | Calories 391
Protein 22.9 g | Carbs 45.6 g | Fat 13 g
Per Serving | Calories 445
Protein 31.4 g | Carbs 32 g | Fat 20.3 g