Super Green Smoothie has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Folate and Pantothenic Acid.
The food contains 62.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Super Green Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 40% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1915 IU | 38.3% | ||
Vitamin C | 39.2 mg | 65.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 0.14 mg | 9.6% | ||
Riboflavin | 0.23 mg | 13.7% | ||
Niacin | 2.7 mg | 13.5% | ||
Vitamin B6 | 0.44 mg | 21.8% | ||
Folate | 153.6 mcg | 38.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 2 mg | 20.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 1.7 mg | 9.4% | ||
Magnesium | 64 mg | 16% | ||
Phosphorus | 105 mg | 10.5% | ||
Potassium | 917.6 mg | 26.2% | ||
Sodium | 24.7 mg | 1% | ||
Zinc | 1.2 mg | 8% | ||
Copper | 0.29 mg | 14.3% | ||
Manganese | 0.42 mg | 21.1% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.2 g | 20.7% | ||
Dietary Fiber | 18.3 g | 73.2% | ||
Sugars | 35 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 11.3 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 385 Calories from Fat 0
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 0 mg
Sodium 24.7 mg 1%
Total Carbohydrates 62.2 g 20.7%
Dietary Fiber 18.3 g73.2%
Sugars 35 g
Protein 4 g 8%
Vitamin A 38.3% Vitamin C 65.4%
Calcium 6.2% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 1.3 g | Carbs 18.8 g | Fat 0.7 g
Per Serving | Calories 80
Protein 2.2 g | Carbs 19.3 g | Fat 0.7 g
Per Serving | Calories 224
Protein 10.5 g | Carbs 43.9 g | Fat 3.3 g
Per Serving | Calories 307
Protein 28 g | Carbs 45.1 g | Fat 2.7 g
Per Serving | Calories 189
Protein 9.2 g | Carbs 44.9 g | Fat 0.9 g
Per Serving | Calories 129
Protein 3.1 g | Carbs 29.3 g | Fat 0.2 g
Per Serving | Calories 377
Protein 11.1 g | Carbs 34.6 g | Fat 21.1 g
Per Serving | Calories 168
Protein 2.3 g | Carbs 39.9 g | Fat 2 g