Sunflower Date Cookies (Gluten-Free) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 15.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Sunflower Date Cookies (Gluten-Free) has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 46% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1.4 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.69 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0.42 g | 1.7% | Bottom 30% | Low |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.52 g | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.9% | Bottom 30% | Low |
Saturated Fat | 0.12 g | 0.59% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 132 Calories from Fat 66
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 8.5 mg 0.4%
Total Carbohydrates 15.9 g 5.3%
Dietary Fiber 2.5 g10%
Sugars 10.3 g
Protein 3.1 g 6.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 1.4 g | Carbs 13.1 g | Fat 5.1 g
Per Serving | Calories 418
Protein 4.6 g | Carbs 55 g | Fat 20.9 g
Per Serving | Calories 343
Protein 5.1 g | Carbs 60.3 g | Fat 10 g
Per Serving | Calories 101
Protein 1 g | Carbs 11.8 g | Fat 5.6 g
Per Serving | Calories 114
Protein 10.6 g | Carbs 10.7 g | Fat 3 g
Per Serving | Calories 144
Protein 3.6 g | Carbs 13.3 g | Fat 8.8 g
Per Serving | Calories 476
Protein 12.4 g | Carbs 56.4 g | Fat 24.4 g
Per Serving | Calories 463
Protein 4.6 g | Carbs 49.9 g | Fat 27.8 g