Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Sunday Breakfast - Recipe and Nutrition Facts
90

Sunday Breakfast Recipe

Sunday Breakfast has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 41.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.39 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Sunday Breakfast has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat10%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3155 IU63.1%
Vitamin C57.2 mg95.3%
Vitamin D176 IU44%
Vitamin E3.9 mg13.1%
Thiamin1.3 mg86.9%
Riboflavin3.8 mg220.6%
Niacin5 mg25.2%
Vitamin B60.82 mg41.2%
Folate300.8 mcg75.2%
Vitamin B125.1 mcg85.2%
Pantothenic Acid5 mg49.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium127 mg12.7%
Iron6.4 mg35.5%
Magnesium72 mg18%
Phosphorus477 mg47.7%
Potassium1 mg0%
Sodium1 mg0%
Zinc3.9 mg25.7%
Copper0.43 mg21.3%
Manganese2.9 mg146.6%
Selenium81 mcg115.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.7 g13.9%
Dietary Fiber5 g20%
Sugars19.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein36.3 g72.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g6%
Saturated Fat0.9 g4.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 354 Calories from Fat 0

% Daily Value *

Total Fat 3.9 g 6%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 21.5 mg 7.2%

Sodium 1 mg 0%

Total Carbohydrates 41.7 g 13.9%

Dietary Fiber 5 g20%

Sugars 19.4 g

Protein 36.3 g 72.6%

Vitamin A 63.1% Vitamin C 95.3%

Calcium 12.7% Iron 35.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1585477 Embed Table:

Related Searches

36

Carbonara with Turkey Breakfast..

Per Serving | Calories 494
Protein 24.1 g | Carbs 44.2 g | Fat 27.1 g

42

breakfast toastada

Per Serving | Calories 231
Protein 14.6 g | Carbs 19.3 g | Fat 11.3 g

48

Warren's One-Skillet Breakfast

Per Serving | Calories 289
Protein 27.3 g | Carbs 8.7 g | Fat 16.3 g

33

Portable Breakfast

Per Serving | Calories 252
Protein 23 g | Carbs 23.2 g | Fat 8.4 g

71

Joan's Breakfast Casserole

Per Serving | Calories 401
Protein 27.5 g | Carbs 28.9 g | Fat 18.9 g

25

Chicken Bacon White Omelette

Per Serving | Calories 129
Protein 19.2 g | Carbs 2.3 g | Fat 5.3 g

76

Feta Omelette w/Turkey Sausage

Per Serving | Calories 188
Protein 28 g | Carbs 7.6 g | Fat 4.7 g

14

Bean & Egg Breakfast Burritto

Per Serving | Calories 374
Protein 19.9 g | Carbs 36.2 g | Fat 19.6 g