Sun-Dried Tomatoes and Cheese Terrine has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Iron.
if( 11.2 != 0.0 ){?>The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "high" and "high" == "high" or "low" == "low" and "high" == "low" ){?> On top of that, }else{?> Not only that,}?> the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Sun-Dried Tomatoes and Cheese Terrine, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 71% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 961.9 IU | 19.2% | Top 10% | Very High |
Retinol | 221.4 mcg | |||
Vitamin C | 3.6 mg | 6% | Mid 40% | Average |
Vitamin D | 15.5 IU | 3.9% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.4 mg | 11.9% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 48.8 mcg | 12.2% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 459.5 mg | 46% | Top 10% | Very High |
Iron | 11.9 mg | 66.1% | Top 10% | Very High |
Magnesium | 140.5 mg | 35.1% | Top 10% | Very High |
Phosphorus | 317.9 mg | 31.8% | Top 10% | Very High |
Potassium | 723.8 mg | 20.7% | Top 10% | Very High |
Sodium | 538.1 mg | 22.4% | Top 30% | High |
Zinc | 3.6 mg | 23.8% | Top 10% | Very High |
Copper | 1.2 mg | 59.5% | Top 10% | Very High |
Manganese | 2.4 mg | 119% | Top 10% | Very High |
Selenium | 6 mcg | 8.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 5.5 g | 21.9% | Top 10% | Very High |
Sugars | 5.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.9 g | 33.8% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 1.2 mg | |||
Leucine | 1.2 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.2 mg | |||
Tyrosine | 1.2 mg | |||
Valine | 1.2 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 3.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 1.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.1 g | 49.5% | Top 10% | Very High |
Saturated Fat | 13.9 g | 69.6% | Top 10% | Very High |
Monounsaturated Fat | 8.3 g | |||
Polyunsaturated Fat | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 327 Calories from Fat 243
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 11.7 g 58.5%
Trans Fat
Cholesterol 58.1 mg 19.4%
Sodium 452 mg 18.8%
Total Carbohydrates 11.2 g 3.7%
Dietary Fiber 4.6 g18.4%
Sugars 4.5 g
Protein 14.2 g 28.4%
Vitamin A 16.2% Vitamin C 5%
Calcium 38.6% Iron 55.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 136
Protein 7.1 g | Carbs 9.8 g | Fat 8.2 g
Per Serving | Calories 69
Protein 3.6 g | Carbs 8.7 g | Fat 2.4 g
Per Serving | Calories 255
Protein 10.9 g | Carbs 13.2 g | Fat 17.6 g
Per Serving | Calories 65
Protein 2.7 g | Carbs 6 g | Fat 3.5 g
Per Serving | Calories 176
Protein 10.4 g | Carbs 12.7 g | Fat 8.3 g
Per Serving | Calories 172
Protein 15.7 g | Carbs 4.9 g | Fat 8.6 g
Per Serving | Calories 44
Protein 0.56 g | Carbs 8.9 g | Fat 0.14 g
Per Serving | Calories 132
Protein 3.8 g | Carbs 14.2 g | Fat 5.1 g