Sun-Dried Tomato Meat Loaf with Red Currant-Wine Sauce has a average-calorie, average-carb, average-fat and very high-protein content.
With 35.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sun-Dried Tomato Meat Loaf with Red Currant-Wine Sauce has been given a composite ranking of 21, and sparingly.
Calories from Protein | 53% | |
Calories from Fat | 19% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.4 g | 6.1% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.2 g | 70.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 51
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 122 mg 40.7%
Sodium 435 mg 18.1%
Total Carbohydrates 18.4 g 6.1%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 35.2 g 70.4%
Vitamin A Vitamin C
Calcium 19.3% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 162
Protein 13.6 g | Carbs 3.1 g | Fat 10.3 g
Per Serving | Calories 219
Protein 17.8 g | Carbs 4.4 g | Fat 14.1 g
Per Serving | Calories 245
Protein 29.8 g | Carbs 17.4 g | Fat 6.3 g
Per Serving | Calories 291
Protein 12 g | Carbs 35 g | Fat 11 g
Per Serving | Calories 246
Protein 16 g | Carbs 39 g | Fat 3.3 g
Per Serving | Calories 73
Protein 7.1 g | Carbs 2.5 g | Fat 0.8 g