Summertime Bruschetta (Tomato and Basil) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 35.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Summertime Bruschetta (Tomato and Basil), and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 18% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 66.5 mg | 2.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.2 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 0.29 g | 1.1% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.79 g | 1.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.48 g | 0.73% | Bottom 30% | Low |
Saturated Fat | 0.1 g | 0.48% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 1.1 mg 0.4%
Sodium 556.9 mg 23.2%
Total Carbohydrates 35.6 g 11.9%
Dietary Fiber 2.4 g9.6%
Sugars 1 g
Protein 6.6 g 13.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 108
Protein 3 g | Carbs 17.5 g | Fat 2.8 g
Per Serving | Calories 188
Protein 5.6 g | Carbs 31.2 g | Fat 4.6 g
Per Serving | Calories 251
Protein 10.7 g | Carbs 19.2 g | Fat 14.8 g
Per 100g | Calories 110
Protein 3 g | Carbs 17 g | Fat 4 g
Per Serving | Calories 276
Protein 4.8 g | Carbs 21.3 g | Fat 19.6 g
Per Serving | Calories 76
Protein 13.5 g | Carbs 3.2 g | Fat 0.76 g
Per Serving | Calories 285
Protein 3.9 g | Carbs 4.6 g | Fat 29 g
Per Serving | Calories 147
Protein 6.5 g | Carbs 14.8 g | Fat 6.9 g