Summer Succotash and Spiced Lamb has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 56 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Summer Succotash and Spiced Lamb has been given a composite ranking of 16, and sparingly.
Calories from Protein | 50% | |
Calories from Fat | 34% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 900 mg | 90% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 760 mg | 21.7% | ||
Sodium | 2480 mg | 103.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 56 g | 112% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 135 mg 45%
Sodium 2480 mg 103.3%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 1 g4%
Sugars 9 g
Protein 56 g 112%
Vitamin A 60% Vitamin C 8%
Calcium 90% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 580
Protein 31 g | Carbs 38 g | Fat 35 g
Per 100g | Calories 140
Protein 5.4 g | Carbs 19.3 g | Fat 4.4 g
Per Serving | Calories 260
Protein 0 g | Carbs 3 g | Fat 28 g
Per Serving | Calories 690
Protein 31 g | Carbs 30 g | Fat 50 g
Per Serving | Calories 180
Protein 23 g | Carbs 1 g | Fat 9 g
Per Serving | Calories 45
Protein 0 g | Carbs 6 g | Fat 2.5 g
Per Serving | Calories 740
Protein 47 g | Carbs 4 g | Fat 58 g
Per Serving | Calories 420
Protein 14 g | Carbs 43 g | Fat 21 g