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Summer Squash Goulash - Recipe and Nutrition Facts
61

Summer Squash Goulash Recipe

Summer Squash Goulash has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 24.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Summer Squash Goulash, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat53%
 Calories from Carbs30%

Why this is good for you

  • High in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C8.1 mg13.5%
Vitamin D0 IU
Vitamin E1 mg3.4%
Thiamin0.16 mg10.6%
Riboflavin0.2 mg11.9%
Niacin3.7 mg18.4%
Vitamin B60.27 mg13.7%
Folate57.2 mcg14.3%
Vitamin B121.3 mcg22.1%
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48 mg4.8%
Iron2.4 mg13.4%
Magnesium45.6 mg11.4%
Phosphorus148 mg14.8%
Potassium417.7 mg11.9%
Sodium886.2 mg36.9%
Zinc2.8 mg18.9%
Copper0.21 mg10.7%
Manganese0.46 mg22.9%
Selenium16.9 mcg24.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.5 g8.2%
Dietary Fiber4.9 g19.6%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.2 g28.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.1 g29.4%
Saturated Fat5.7 g28.5%
Monounsaturated Fat10.2 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 322 Calories from Fat 0

% Daily Value *

Total Fat 19.1 g 29.4%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 42.5 mg 14.2%

Sodium 886.2 mg 36.9%

Total Carbohydrates 24.5 g 8.2%

Dietary Fiber 4.9 g19.6%

Sugars 4.2 g

Protein 14.2 g 28.4%

Vitamin A 5.3% Vitamin C 13.5%

Calcium 4.8% Iron 13.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=111181 Embed Table:

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