Summer Minestrone with Pesto has a high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 74g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Summer Minestrone with Pesto has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 20% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 41 IU | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 303 mg | 30.3% | ||
Iron | 9 mg | 50% | ||
Potassium | 3000 mg | 85.7% | ||
Sodium | 212 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74 g | 24.7% | ||
Dietary Fiber | 17 g | 68% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 489 Calories from Fat 102
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 212 mg 8.8%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 17 g68%
Sugars 10 g
Protein 28 g 56%
Vitamin A 0.8% Vitamin C
Calcium 30.3% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 892
Protein 27 g | Carbs 90 g | Fat 49 g
Per Serving | Calories 1553
Protein 29 g | Carbs 18 g | Fat 158 g
Per 100g | Calories 500
Protein 6.7 g | Carbs 3.3 g | Fat 53.3 g
Per Serving | Calories 142
Protein 3 g | Carbs 11 g | Fat 10 g
Per Serving | Calories 979
Protein 73 g | Carbs 47 g | Fat 57 g
Per Serving | Calories 1107
Protein 70 g | Carbs 8 g | Fat 89 g
Per Serving | Calories 176
Protein 9 g | Carbs 9 g | Fat 13 g