Sugar Cookies 23 has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 32.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Sugar Cookies 23, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 30.2 mg | 1.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.1 g | 1.7% | Bottom 30% | Low |
Dietary Fiber | 0.08 g | 0.31% | Bottom 30% | Low |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.37 g | 0.74% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Bottom 30% | Low |
Saturated Fat | 0.88 g | 4.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 82
% Daily Value *
Total Fat 9.2 g 14.2%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 23.1 mg 7.7%
Sodium 196.5 mg 8.2%
Total Carbohydrates 32.9 g 11%
Dietary Fiber 0.5 g2%
Sugars 16.7 g
Protein 2.4 g 4.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 457
Protein 4.6 g | Carbs 53.8 g | Fat 24.6 g
Per Serving | Calories 130
Protein 1.5 g | Carbs 15.4 g | Fat 7 g
Per Serving | Calories 397
Protein 4.4 g | Carbs 63.5 g | Fat 14.2 g
Per Serving | Calories 394
Protein 5.6 g | Carbs 59.4 g | Fat 15 g
Per Serving | Calories 31
Protein 0.69 g | Carbs 2.12 g | Fat 2.4 g
Per Serving | Calories 372
Protein 6.3 g | Carbs 23.8 g | Fat 29.6 g
Per Serving | Calories 280
Protein 3.4 g | Carbs 67.4 g | Fat 0 g
Per Serving | Calories 15
Protein 0.56 g | Carbs 0.35 g | Fat 1.4 g