Subway - Subway Tuna-Wheat, Lettuce, Pickles, Olives, Jalapenos, Banana Peppers NKOS has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Subway - Subway Tuna-Wheat, Lettuce, Pickles, Olives, Jalapenos, Banana Peppers NKOS, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 47% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 210
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 860 mg 35.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 20 g 40%
Vitamin A 2% Vitamin C 10%
Calcium 30% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 39
Protein | Carbs 3.9 g | Fat 0 g
Per 100g | Calories 12
Protein 0.4 g | Carbs 2.1 g | Fat 0.1 g
Per 100g | Calories 10
Protein 0 g | Carbs 1 g | Fat 0 g
Per 100g | Calories 115
Protein 9.6 g | Carbs 15.4 g | Fat 2.2 g
Per 100g | Calories 780
Protein 54 g | Carbs 102 g | Fat 18 g
Per 100g | Calories 320
Protein 23 g | Carbs 49 g | Fat 4.5 g
Per 100g | Calories 395
Protein 32 g | Carbs 45 g | Fat 11.5 g