Subway - Aza Subway Forest Ham has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin C.
The food contains 105g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 44 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Subway - Aza Subway Forest Ham has been given a composite ranking of 54, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 22% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 105 g | 35% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 27 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44 g | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 7 g | 35% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 160
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 2250 mg 93.8%
Total Carbohydrates 105 g 35%
Dietary Fiber 10 g40%
Sugars 27 g
Protein 44 g 88%
Vitamin A 20% Vitamin C 50%
Calcium 90% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 290
Protein 18 g | Carbs 47 g | Fat 5 g
Per 100g | Calories 288
Protein 15.5 g | Carbs 45 g | Fat 3.8 g
Per 100g | Calories 290
Protein 18 g | Carbs 47 g | Fat 4.5 g
Per 100g | Calories 370
Protein 17 g | Carbs 46 g | Fat 12.2 g
Per 100g | Calories 570
Protein 19 g | Carbs 44 g | Fat 34 g
Per 100g | Calories 880
Protein 42 g | Carbs 90 g | Fat 39 g
Per 100g | Calories 330
Protein 9 g | Carbs 55 g | Fat 8 g
Per 100g | Calories 380
Protein 23 g | Carbs 47 g | Fat 13 g