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Strawberry & Raspberry Passion - Recipe and Nutrition Facts
91

Strawberry & Raspberry Passion Recipe

Strawberry & Raspberry Passion has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C and Riboflavin.

The food contains 30.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Strawberry & Raspberry Passion, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat15%
 Calories from Carbs79%

Why this is good for you

  • Very high in Vitamin C
  • High in Riboflavin
  • Very low in Cholesterol
  • Low in Saturated Fat
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C78.4 mg130.6%
Vitamin D0 IU
Vitamin E0.52 mg1.7%
Thiamin0.09 mg6.3%
Riboflavin0.35 mg20.4%
Niacin1.1 mg5.5%
Vitamin B60.15 mg7.4%
Folate45.6 mcg11.4%
Vitamin B120.49 mcg8.2%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium68 mg6.8%
Iron0.86 mg4.8%
Magnesium27.6 mg6.9%
Phosphorus52 mg5.2%
Potassium330.4 mg9.4%
Sodium25.2 mg1.1%
Zinc0.62 mg4.1%
Copper0.12 mg5.9%
Manganese1.1 mg56.5%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.1 g10%
Dietary Fiber8.1 g32.4%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.5 g3.8%
Saturated Fat0.9 g4.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 141 Calories from Fat 0

% Daily Value *

Total Fat 2.5 g 3.8%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 5.3 mg 1.8%

Sodium 25.2 mg 1.1%

Total Carbohydrates 30.1 g 10%

Dietary Fiber 8.1 g32.4%

Sugars 5.3 g

Protein 2.5 g 5%

Vitamin A 3.9% Vitamin C 130.6%

Calcium 6.8% Iron 4.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=622 Embed Table:

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