Strawberry Lemon Pancakes has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin C and Vitamin E.
The food contains 52.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Strawberry Lemon Pancakes has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 31% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 265 IU | 5.3% | ||
Vitamin C | 31.4 mg | 52.3% | ||
Vitamin D | 41.6 IU | 10.4% | ||
Vitamin E | 6.3 mg | 21.1% | ||
Thiamin | 0.19 mg | 12.7% | ||
Riboflavin | 0.15 mg | 8.7% | ||
Niacin | 1.9 mg | 9.7% | ||
Vitamin B6 | 0.1 mg | 4.8% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 282 mg | 28.2% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 41.2 mg | 10.3% | ||
Phosphorus | 144 mg | 14.4% | ||
Potassium | 290.3 mg | 8.3% | ||
Sodium | 797.1 mg | 33.2% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.71 mg | 35.3% | ||
Selenium | 3.6 mcg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.7 g | 17.6% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 11.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 18% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 3.2 g |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 0
% Daily Value *
Total Fat 11.7 g 18%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 797.1 mg 33.2%
Total Carbohydrates 52.7 g 17.6%
Dietary Fiber 5.3 g21.2%
Sugars 11.3 g
Protein 5.8 g 11.6%
Vitamin A 5.3% Vitamin C 52.3%
Calcium 28.2% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 201
Protein 7.4 g | Carbs 34.8 g | Fat 0.4 g
Per Serving | Calories 270
Protein 0 g | Carbs 71 g | Fat 0 g
Per Serving | Calories 182
Protein 4.3 g | Carbs 19 g | Fat 10.1 g
Per Serving | Calories 154
Protein 2.6 g | Carbs 25.3 g | Fat 3.7 g
Per Serving | Calories 76
Protein 2.5 g | Carbs 14.7 g | Fat 0.8 g
Per Serving | Calories 174
Protein 8 g | Carbs 25.5 g | Fat 4 g
Per Serving | Calories 160
Protein 3.5 g | Carbs 29 g | Fat 3.8 g
Per Serving | Calories 274
Protein 5.5 g | Carbs 46 g | Fat 10 g