Stonyfield Yobaby - YoBaby Organic Plus Fruit & Cereal Yogurt has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Iron.
if( 13.27 != 0.0 ){?>The food contains 13.27g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 3.54 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 7.17 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Stonyfield Yobaby - YoBaby Organic Plus Fruit & Cereal Yogurt, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 29% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132.7 mg | 13.3% | Top 30% | High |
Iron | 7.2 mg | 39.8% | Top 10% | Very High |
Sodium | 48.7 mg | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 11.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 32
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat
Trans Fat
Cholesterol
Sodium 55 mg 2.3%
Total Carbohydrates 15 g 5%
Dietary Fiber 1 g4%
Sugars 13 g
Protein 4 g 8%
Vitamin A 6% Vitamin C
Calcium 15% Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 97
Protein 3.5 g | Carbs 13.3 g | Fat 3.5 g
Per 100g | Calories 87
Protein 8.7 g | Carbs 12 g | Fat 0 g
Per 100g | Calories 57
Protein 0.71 g | Carbs 15.7 g | Fat 0.36 g
Per 100g | Calories 50
Protein 0.71 g | Carbs 12.1 g | Fat 0.71 g
Per 100g | Calories 97
Protein 3.5 g | Carbs 13.3 g | Fat 3.5 g
Per 100g | Calories 97
Protein 3.5 g | Carbs 11.5 g | Fat 3.5 g
Per 100g | Calories 97
Protein 3.5 g | Carbs 11.5 g | Fat 3.5 g
Per 100g | Calories 97
Protein 3.5 g | Carbs 12.3 g | Fat 3.5 g