Stephanie's Sloppy Joes has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.
The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Stephanie's Sloppy Joes has been given a composite ranking of 35, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 60% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% | ||
Vitamin C | 0.24 mg | 0.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.24 mg | 14.2% | ||
Niacin | 5.2 mg | 25.8% | ||
Vitamin B6 | 0.29 mg | 14.6% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 2.7 mcg | 44.2% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 163 mg | 16.3% | ||
Potassium | 331.6 mg | 9.5% | ||
Sodium | 548.4 mg | 22.9% | ||
Zinc | 4.4 mg | 29.6% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.06 mg | 3.1% | ||
Selenium | 20.7 mcg | 29.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.3 g | 5.1% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.4 g | 40.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.7 g | 36.5% | ||
Saturated Fat | 9.4 g | 47% | ||
Monounsaturated Fat | 10.4 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 361 Calories from Fat 0
% Daily Value *
Total Fat 23.7 g 36.5%
Saturated Fat 9.4 g 47%
Trans Fat
Cholesterol 85.1 mg 28.4%
Sodium 548.4 mg 22.9%
Total Carbohydrates 15.3 g 5.1%
Dietary Fiber 0.2 g0.8%
Sugars 8 g
Protein 20.4 g 40.8%
Vitamin A 0.2% Vitamin C 0.4%
Calcium 2.1% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 368
Protein 19.3 g | Carbs 41.2 g | Fat 13.7 g
Per Serving | Calories 316
Protein 20.7 g | Carbs 3.4 g | Fat 23.8 g
Per Serving | Calories 385
Protein 27.8 g | Carbs 2.6 g | Fat 28.6 g
Per Serving | Calories 373
Protein 10.9 g | Carbs 55.5 g | Fat 11.5 g