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Steph2003's Shrimp & Corn Chowder - Recipe and Nutrition Facts
67

Steph2003's Shrimp & Corn Chowder Recipe

Steph2003's Shrimp & Corn Chowder has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin C.

The food contains 34.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Steph2003's Shrimp & Corn Chowder, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat9%
 Calories from Carbs66%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C31 mg51.7%
Vitamin D73.6 IU18.4%
Vitamin E0.72 mg2.4%
Thiamin0.13 mg8.8%
Riboflavin0.12 mg7%
Niacin2.4 mg12%
Vitamin B60.58 mg28.8%
Folate28.4 mcg7.1%
Vitamin B120.79 mcg13.2%
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium111 mg11.1%
Iron2.3 mg12.8%
Magnesium49.2 mg12.3%
Phosphorus196 mg19.6%
Potassium799.7 mg22.8%
Sodium424.3 mg17.7%
Zinc0.99 mg6.6%
Copper0.25 mg12.5%
Manganese0.26 mg12.8%
Selenium15.8 mcg22.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.9 g11.6%
Dietary Fiber4.3 g17.2%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.4 g26.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.2 g3.4%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 210 Calories from Fat 0

% Daily Value *

Total Fat 2.2 g 3.4%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 58.6 mg 19.5%

Sodium 424.3 mg 17.7%

Total Carbohydrates 34.9 g 11.6%

Dietary Fiber 4.3 g17.2%

Sugars 5.8 g

Protein 13.4 g 26.8%

Vitamin A 8.1% Vitamin C 51.7%

Calcium 11.1% Iron 12.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=392464 Embed Table:

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