Stelle's Egg Scramble has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 16.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Stelle's Egg Scramble, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 28% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4545 IU | 90.9% | ||
Vitamin C | 32.7 mg | 54.5% | ||
Vitamin D | 22.8 IU | 5.7% | ||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.2 mg | 13.6% | ||
Riboflavin | 0.54 mg | 31.9% | ||
Niacin | 1.5 mg | 7.7% | ||
Vitamin B6 | 0.32 mg | 15.8% | ||
Folate | 117.6 mcg | 29.4% | ||
Vitamin B12 | 0.91 mcg | 15.1% | ||
Pantothenic Acid | 1.4 mg | 14.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 216 mg | 21.6% | ||
Iron | 2.5 mg | 14.1% | ||
Magnesium | 63.2 mg | 15.8% | ||
Phosphorus | 262 mg | 26.2% | ||
Potassium | 844.6 mg | 24.1% | ||
Sodium | 161.2 mg | 6.7% | ||
Zinc | 1.3 mg | 8.9% | ||
Copper | 0.2 mg | 9.9% | ||
Manganese | 0.48 mg | 23.9% | ||
Selenium | 17.2 mcg | 24.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.7 g | 5.6% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.2 g | 30.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 0
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 189.4 mg 63.1%
Sodium 161.2 mg 6.7%
Total Carbohydrates 16.7 g 5.6%
Dietary Fiber 2.8 g11.2%
Sugars 0.2 g
Protein 15.2 g 30.4%
Vitamin A 90.9% Vitamin C 54.5%
Calcium 21.6% Iron 14.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 73
Protein 9.4 g | Carbs 8.3 g | Fat 0.5 g
Per Serving | Calories 274
Protein 26.7 g | Carbs 18.5 g | Fat 9.5 g
Per Serving | Calories 279
Protein 21.7 g | Carbs 8.3 g | Fat 16.2 g
Per Serving | Calories 221
Protein 26.4 g | Carbs 6.6 g | Fat 9.6 g
Per Serving | Calories 234
Protein 16.2 g | Carbs 19.1 g | Fat 6.7 g
Per Serving | Calories 329
Protein 22.7 g | Carbs 11.3 g | Fat 22 g
Per Serving | Calories 315
Protein 26.7 g | Carbs 2.9 g | Fat 21.9 g
Per Serving | Calories 279
Protein 21.7 g | Carbs 8.3 g | Fat 16.2 g