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Steamed Chicken With Scallion-Ginger Dressing and Rice Salad - Recipe and Nutrition Facts
30

Steamed Chicken With Scallion-Ginger Dressing and Rice Salad Recipe

Steamed Chicken With Scallion-Ginger Dressing and Rice Salad has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin, Folate and Pantothenic Acid.

The food contains 100g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 73.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Steamed Chicken With Scallion-Ginger Dressing and Rice Salad has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat44%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1.1 IU0%Mid 40%Average
Retinol20.3 mcg
Vitamin C24 mg40%Top 10%Very High
Vitamin D3.7 IU0.9%Mid 40%Average
Thiamin0.37 mg24.6%Top 10%Very High
Riboflavin0 mg
Niacin12.2 mg60.9%Top 10%Very High
Vitamin B60.74 mg36.9%Top 10%Very High
Folate114.8 mcg28.7%Top 10%Very High
Folic Acid79.7 mcg
Vitamin B120.37 mcg6.2%Top 30%High
Pantothenic Acid1.5 mg14.8%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32.5 mg3.2%Mid 40%Average
Iron3.7 mg20.5%Top 10%Very High
Magnesium51.3 mg12.8%Top 10%Very High
Phosphorus244.3 mg24.4%Top 10%Very High
Potassium0.37 mg0.01%Bottom 30%Low
Sodium827.2 mg34.5%Top 10%Very High
Zinc1.5 mg9.8%Top 30%High
Copper0 mg
Manganese1.1 mg55.4%Top 10%Very High
Selenium24.7 mcg35.3%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.9 g12.3%Top 30%High
Dietary Fiber2.3 g9.2%Top 30%High
Sugars2.4 g
Glucose0.4 mg
Fructose0.4 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.3 g54.5%Top 10%Very High
Tryptophan0.4 mg
Threonine1.1 mg
Isoleucine1.5 mg
Leucine1.5 mg
Lysine2.2 mg
Methionine0.7 mg
Cystine0.4 mg
Phenylalanine1.1 mg
Tyrosine0.7 mg
Valine1.5 mg
Arginine1.8 mg
Histidine0.7 mg
Alanine1.5 mg
Aspartic Acid2.6 mg
Glutamic Acid4.1 mg
Glycine1.5 mg
Proline0 mg
Serine1.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.5 g34.6%Top 30%High
Saturated Fat3.9 g19.7%Mid 40%Average
Monounsaturated Fat13.7 g
Polyunsaturated Fat3.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash3.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1253 Calories from Fat 549

% Daily Value *

Total Fat 61 g 93.8%

Saturated Fat 10.7 g 53.5%

Trans Fat

Cholesterol 164.6 mg 54.9%

Sodium 2241.7 mg 93.4%

Total Carbohydrates 100 g 33.3%

Dietary Fiber 6.2 g24.8%

Sugars 6.6 g

Protein 73.9 g 147.8%

Vitamin A 0.1% Vitamin C 108.3%

Calcium 8.8% Iron 55.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/steamed-chicken-with-scallion-ginger-dressing-and-rice-salad-203350 Embed Table:

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