Steak 'n Shake - Peach Milk Shake - Small has a high-calorie, very high-carb, high-fat and high-protein content.
The food contains 73g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Steak 'n Shake - Peach Milk Shake - Small, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 33% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 68 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 13 g | 65% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 260 mg 10.8%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 1 g4%
Sugars 68 g
Protein 15 g 30%
Vitamin A 15% Vitamin C 2%
Calcium 3% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 360
Protein 11 g | Carbs 56 g | Fat 12 g
Per Serving | Calories 83
Protein 2.3 g | Carbs 16.8 g | Fat 1 g
Per 100g | Calories 840
Protein 26 g | Carbs 127 g | Fat 29 g
Per 100g | Calories 640
Protein 19 g | Carbs 97 g | Fat 23 g
Per 100g | Calories 530
Protein 14 g | Carbs 80 g | Fat 19 g
Per 100g | Calories 580
Protein 15 g | Carbs 84 g | Fat 24 g
Per 100g | Calories 120
Protein 1 g | Carbs 27 g | Fat 1.5 g
Per 100g | Calories 780
Protein 18 g | Carbs 116 g | Fat 30 g