Steak 'n Shake - Cheese French Fries - Large has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 94g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Steak 'n Shake - Cheese French Fries - Large has been given a composite ranking of 37, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 48% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 94 g | 31.3% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43 g | 66.2% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 3.5 g |
Serving size
Amount Per Serving
Calories 810 Calories from Fat 390
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 11 g 55%
Trans Fat 3.5 g
Cholesterol 20 mg 6.7%
Sodium 1270 mg 52.9%
Total Carbohydrates 94 g 31.3%
Dietary Fiber 8 g32%
Sugars 2 g
Protein 12 g 24%
Vitamin A 4% Vitamin C
Calcium 1.2% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 19 g | Carbs 2 g | Fat 24 g
Per 100g | Calories 952
Protein 42 g | Carbs 49 g | Fat 66 g
Per 100g | Calories 83
Protein 7 g | Carbs 1 g | Fat 6 g
Per 100g | Calories 105
Protein 7 g | Carbs 1 g | Fat 9 g
Per 100g | Calories 530
Protein 14 g | Carbs 80 g | Fat 19 g
Per 100g | Calories 480
Protein 15 g | Carbs 67 g | Fat 19 g
Per 100g | Calories 60
Protein 2 g | Carbs 12 g | Fat 1.5 g
Per 100g | Calories 750
Protein 26 g | Carbs 41 g | Fat 53 g