Starbucks - Hot Chocolate - no whip (Soy US Milk) has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 11.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.43 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Starbucks - Hot Chocolate - no whip (Soy US Milk) has been given a composite ranking of 73, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 20% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 30.9 mg | 1.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | Mid 40% | Average |
Dietary Fiber | 0.66 g | 2.6% | Mid 40% | Average |
Sugars | 9.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0.22 g | 1.1% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 140 mg 5.8%
Total Carbohydrates 54 g 18%
Dietary Fiber 3 g12%
Sugars 42 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 85
Protein 3.5 g | Carbs 12.1 g | Fat 2.6 g
Per 100g | Calories 65
Protein 2.9 g | Carbs 10 g | Fat 1.8 g
Per 100g | Calories 88
Protein 2.4 g | Carbs 12.3 g | Fat 3.7 g
Per 100g | Calories 62
Protein 3.5 g | Carbs 11.8 g | Fat 0.59 g
Per 100g | Calories 85
Protein 1 g | Carbs 14.4 g | Fat 2.5 g
Per 100g | Calories 96
Protein 9.2 g | Carbs 14 g | Fat 0 g
Per 100g | Calories 400
Protein 6.1 g | Carbs 41.5 g | Fat 23.1 g
Per 100g | Calories 128
Protein 2.6 g | Carbs 8.4 g | Fat 9.5 g