Stacy's Pita Chips - White Cheddar Soy Thin Crisps has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 6.43 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Stacy's Pita Chips - White Cheddar Soy Thin Crisps has been given a composite ranking of 60, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 21% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 285.7 mg | 28.6% | Top 10% | Very High |
Iron | 6.4 mg | 35.7% | Top 10% | Very High |
Sodium | 675 mg | 28.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | Mid 40% | Average |
Dietary Fiber | 7.1 g | 28.6% | Top 10% | Very High |
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 106 Calories from Fat 23
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 189 mg 7.9%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 7 g 14%
Vitamin A 2% Vitamin C 2%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 174
Protein 6 g | Carbs 23.2 g | Fat 6.6 g
Per 100g | Calories 244
Protein 7.7 g | Carbs 37.2 g | Fat 7.7 g
Per 100g | Calories 353
Protein 3.5 g | Carbs 51.1 g | Fat 15.9 g
Per 100g | Calories 424
Protein 7.1 g | Carbs 70.7 g | Fat 12.4 g
Per 100g | Calories 472
Protein 11.8 g | Carbs 65.9 g | Fat 18.8 g
Per 100g | Calories 459
Protein 10.6 g | Carbs 67.1 g | Fat 17.7 g
Per 100g | Calories 472
Protein 11.8 g | Carbs 65.9 g | Fat 18.8 g
Per 100g | Calories 458
Protein 14.1 g | Carbs 66.9 g | Fat 15.8 g