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Spinach Omelete - Recipe and Nutrition Facts
68

Spinach Omelete Recipe

Spinach Omelete has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Riboflavin, Folate and Pantothenic Acid.

The food contains 12.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Spinach Omelete has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat54%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6995 IU139.9%
Vitamin C35.9 mg59.8%
Vitamin D151.6 IU37.9%
Vitamin E1.7 mg5.7%
Thiamin0.17 mg11%
Riboflavin1.1 mg64.3%
Niacin2.4 mg11.8%
Vitamin B60.34 mg16.8%
Folate156.8 mcg39.2%
Vitamin B123.3 mcg55%
Pantothenic Acid2.3 mg23%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium450 mg45%
Iron3.9 mg21.8%
Magnesium90 mg22.5%
Phosphorus327 mg32.7%
Potassium714.6 mg20.4%
Sodium385 mg16%
Zinc1.9 mg12.5%
Copper0.37 mg18.6%
Manganese0.71 mg35.4%
Selenium38.2 mcg54.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.2 g4.1%
Dietary Fiber3.6 g14.4%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.6 g41.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.3 g26.6%
Saturated Fat4.5 g22.5%
Monounsaturated Fat6.7 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 279 Calories from Fat 0

% Daily Value *

Total Fat 17.3 g 26.6%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 434.3 mg 144.8%

Sodium 385 mg 16%

Total Carbohydrates 12.2 g 4.1%

Dietary Fiber 3.6 g14.4%

Sugars 5.6 g

Protein 20.6 g 41.2%

Vitamin A 139.9% Vitamin C 59.8%

Calcium 45% Iron 21.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2445356 Embed Table:

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