Spinach Mushroom Lasagna 1 has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 41.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spinach Mushroom Lasagna 1 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 40% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2540 IU | 50.8% | ||
Vitamin C | 20.6 mg | 34.4% | ||
Vitamin D | 14.4 IU | 3.6% | ||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.26 mg | 15.1% | ||
Niacin | 0.94 mg | 4.7% | ||
Vitamin B6 | 0.13 mg | 6.5% | ||
Folate | 42.4 mcg | 10.6% | ||
Vitamin B12 | 0.4 mcg | 6.6% | ||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 451 mg | 45.1% | ||
Iron | 3 mg | 16.7% | ||
Magnesium | 28 mg | 7% | ||
Phosphorus | 255 mg | 25.5% | ||
Potassium | 408.4 mg | 11.7% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.6 mg | 10.4% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.2 mg | 9.8% | ||
Selenium | 8.9 mcg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.8 g | 13.9% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 10.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.4 g | 72.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.6 g | 36.3% | ||
Saturated Fat | 10.8 g | 54% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 534 Calories from Fat 0
% Daily Value *
Total Fat 23.6 g 36.3%
Saturated Fat 10.8 g 54%
Trans Fat
Cholesterol 79 mg 26.3%
Sodium 1 mg 0%
Total Carbohydrates 41.8 g 13.9%
Dietary Fiber 5.6 g22.4%
Sugars 10.3 g
Protein 36.4 g 72.8%
Vitamin A 50.8% Vitamin C 34.4%
Calcium 45.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 304
Protein 23.1 g | Carbs 24.8 g | Fat 13.3 g
Per 100g | Calories 132
Protein 6.8 g | Carbs 14.6 g | Fat 5 g
Per Serving | Calories 288
Protein 24.2 g | Carbs 32.2 g | Fat 8.3 g
Per Serving | Calories 210
Protein 12.1 g | Carbs 26.8 g | Fat 10 g
Per Serving | Calories 540
Protein 32.6 g | Carbs 48.4 g | Fat 24.1 g
Per Serving | Calories 376
Protein 30.4 g | Carbs 53.6 g | Fat 4.6 g
Per Serving | Calories 299
Protein 43.9 g | Carbs 2.6 g | Fat 11.7 g
Per Serving | Calories 586
Protein 46.5 g | Carbs 15.7 g | Fat 36.8 g