Spinach, Mushroom, and Fennel Salad with Warm Bacon Vinaigrette has a average-calorie, low-carb, high-fat and average-protein content.
With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Spinach, Mushroom, and Fennel Salad with Warm Bacon Vinaigrette, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 75% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 380 mg | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.9 g | 2.3% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 151
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 92 mg 30.7%
Sodium 380 mg 15.8%
Total Carbohydrates 6.9 g 2.3%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 5.9 g 11.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 19.4 g | Carbs 5.8 g | Fat 19.1 g
Per Serving | Calories 23
Protein 2.8 g | Carbs 3.7 g | Fat 0.28 g
Per Serving | Calories 57
Protein 1.3 g | Carbs 7.7 g | Fat 3.1 g
Per Serving | Calories 87
Protein 1 g | Carbs 10 g | Fat 5 g
Per Serving | Calories 88
Protein 2.5 g | Carbs 14 g | Fat 3.9 g
Per Serving | Calories 347
Protein 12.5 g | Carbs 58.3 g | Fat 8.1 g