Spinach Dip 34 has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 272.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 58.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Spinach Dip 34, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 32% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 206.5 mg | 8.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.9 g | 4.6% | Mid 40% | Average |
Dietary Fiber | 0.71 g | 2.8% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.3% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 1905 Calories from Fat 608
% Daily Value *
Total Fat 67.6 g 104%
Saturated Fat 22.9 g 114.5%
Trans Fat
Cholesterol 96.6 mg 32.2%
Sodium 4039.6 mg 168.3%
Total Carbohydrates 272.3 g 90.8%
Dietary Fiber 13.9 g55.6%
Sugars 22.7 g
Protein 58.2 g 116.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 2.4 g | Carbs 11.1 g | Fat 8.7 g
Per Serving | Calories 80
Protein 3.7 g | Carbs 15.5 g | Fat 0.9 g
Per Serving | Calories 111
Protein 2.9 g | Carbs 3.8 g | Fat 9.8 g
Per Serving | Calories 193
Protein 2.7 g | Carbs 12.1 g | Fat 15.6 g