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Spinach & Cheese Squares , Cow-milk Free - Recipe and Nutrition Facts
92

Spinach & Cheese Squares, Cow-milk Free Recipe

Spinach & Cheese Squares, Cow-milk Free has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A, Riboflavin and Folate.

The food contains 5.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Spinach & Cheese Squares, Cow-milk Free has been given a composite ranking of 92, and on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat56%
 Calories from Carbs16%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Riboflavin
  • Very low in Cholesterol
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4690 IU93.8%
Vitamin C7.3 mg12.1%
Vitamin D20 IU5%
Vitamin E1 mg3.5%
Thiamin0.15 mg10.3%
Riboflavin0.6 mg35.1%
Niacin0.7 mg3.5%
Vitamin B60.18 mg9.2%
Folate119.6 mcg29.9%
Vitamin B120.7 mcg11.7%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium188 mg18.8%
Iron2.2 mg12.2%
Magnesium58.8 mg14.7%
Phosphorus142 mg14.2%
Potassium353.5 mg10.1%
Sodium167.7 mg7%
Zinc1.3 mg8.4%
Copper0.18 mg9.2%
Manganese0.77 mg38.5%
Selenium15.2 mcg21.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.7 g1.9%
Dietary Fiber2 g8%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.9 g19.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat1.9 g9.5%
Monounsaturated Fat4.5 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 138 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 5.8 mg 1.9%

Sodium 167.7 mg 7%

Total Carbohydrates 5.7 g 1.9%

Dietary Fiber 2 g8%

Sugars 0.6 g

Protein 9.9 g 19.8%

Vitamin A 93.8% Vitamin C 12.1%

Calcium 18.8% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2290234 Embed Table:

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