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Spinach & Cheddar Omelet Spirals - Recipe and Nutrition Facts
21

Spinach & Cheddar Omelet Spirals Recipe

Spinach & Cheddar Omelet Spirals has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 4.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Spinach & Cheddar Omelet Spirals has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat44%
 Calories from Carbs18%

Why this is good for you

  • High in Vitamin A

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1425 IU28.5%
Vitamin C1.9 mg3.2%
Vitamin D6.4 IU1.6%
Vitamin E2.6 mg8.5%
Thiamin0.05 mg3.3%
Riboflavin0.19 mg11.1%
Niacin0.22 mg1.1%
Vitamin B60.07 mg3.4%
Folate33.2 mcg8.3%
Vitamin B120.31 mcg5.1%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium152 mg15.2%
Iron0.72 mg4%
Magnesium12.4 mg3.1%
Phosphorus66 mg6.6%
Potassium71.5 mg2%
Sodium182.9 mg7.6%
Zinc0.48 mg3.2%
Copper0.03 mg1.3%
Manganese0.16 mg7.8%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.1 g1.4%
Dietary Fiber0.5 g2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat2.1 g10.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 93 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 99.6 mg 33.2%

Sodium 182.9 mg 7.6%

Total Carbohydrates 4.1 g 1.4%

Dietary Fiber 0.5 g2%

Sugars 0 g

Protein 8.4 g 16.8%

Vitamin A 28.5% Vitamin C 3.2%

Calcium 15.2% Iron 4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1375226 Embed Table:

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