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Spicy Turkey Won-Ton Rollups - Recipe and Nutrition Facts
28

Spicy Turkey Won-Ton Rollups Recipe

Spicy Turkey Won-Ton Rollups has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 14.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spicy Turkey Won-Ton Rollups has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat26%
 Calories from Carbs45%

Why this is good for you

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C1.1 mg1.9%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.11 mg7.2%
Riboflavin0.08 mg4.6%
Niacin0.94 mg4.7%
Vitamin B60.03 mg1.3%
Folate20.8 mcg5.2%
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium8 mg0.8%
Iron1.4 mg7.9%
Magnesium6.8 mg1.7%
Phosphorus24 mg2.4%
Potassium45.5 mg1.3%
Sodium518.5 mg21.6%
Zinc0.17 mg1.1%
Copper0.03 mg1.6%
Manganese0.21 mg10.4%
Selenium4.7 mcg6.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.8 g4.9%
Dietary Fiber0.6 g2.4%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%
Saturated Fat1.1 g5.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 131 Calories from Fat 0

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 26.7 mg 8.9%

Sodium 518.5 mg 21.6%

Total Carbohydrates 14.8 g 4.9%

Dietary Fiber 0.6 g2.4%

Sugars 3.6 g

Protein 9.2 g 18.4%

Vitamin A 1% Vitamin C 1.9%

Calcium 0.8% Iron 7.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=461395 Embed Table:

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