Spicy SunCheeze (vegan raw sunflower "cheese") has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Spicy SunCheeze (vegan raw sunflower "cheese"), and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 65% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 305 IU | 6.1% | ||
Vitamin C | 5.8 mg | 9.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 21.4 mg | 71.3% | ||
Thiamin | 3.3 mg | 217.2% | ||
Riboflavin | 3.3 mg | 195.1% | ||
Niacin | 21.8 mg | 108.8% | ||
Vitamin B6 | 3.6 mg | 180.2% | ||
Folate | 185.2 mcg | 46.3% | ||
Vitamin B12 | 2.7 mcg | 44.3% | ||
Pantothenic Acid | 3.4 mg | 33.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42 mg | 4.2% | ||
Iron | 2.1 mg | 11.4% | ||
Magnesium | 65.2 mg | 16.3% | ||
Phosphorus | 558 mg | 55.8% | ||
Potassium | 512.3 mg | 14.6% | ||
Sodium | 71.7 mg | 3% | ||
Zinc | 3.4 mg | 22.5% | ||
Copper | 0.83 mg | 41.7% | ||
Manganese | 0.98 mg | 48.8% | ||
Selenium | 41.5 mcg | 59.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | ||
Dietary Fiber | 6.4 g | 25.6% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.7 g | 33.4% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 14.1 g |
Serving size
Amount Per Serving
Calories 278 Calories from Fat 0
% Daily Value *
Total Fat 21.7 g 33.4%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 0 mg
Sodium 71.7 mg 3%
Total Carbohydrates 15.4 g 5.1%
Dietary Fiber 6.4 g25.6%
Sugars 1.8 g
Protein 11.3 g 22.6%
Vitamin A 6.1% Vitamin C 9.6%
Calcium 4.2% Iron 11.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 407
Protein 10.1 g | Carbs 50.6 g | Fat 20.1 g
Per Serving | Calories 41
Protein 5.8 g | Carbs 2.5 g | Fat 0.9 g
Per Serving | Calories 300
Protein 12.3 g | Carbs 56.8 g | Fat 4.1 g
Per Serving | Calories 72
Protein 4.2 g | Carbs 15.6 g | Fat 0.8 g
Per Serving | Calories 251
Protein 9.9 g | Carbs 53.8 g | Fat 2 g
Per Serving | Calories 262
Protein 30.2 g | Carbs 11.2 g | Fat 10.7 g
Per Serving | Calories 68
Protein 2.1 g | Carbs 11 g | Fat 1.9 g