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Spicy Orange Lamb and Noodle Stir-Fry - Recipe and Nutrition Facts
38

Spicy Orange Lamb and Noodle Stir-Fry Recipe

Spicy Orange Lamb and Noodle Stir-Fry has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 89.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 49.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spicy Orange Lamb and Noodle Stir-Fry has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat50%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A165.9 IU3.3%Mid 40%Average
Retinol4.1 mcg
Vitamin C13.9 mg23.2%Top 30%High
Vitamin D2.6 IU0.7%Mid 40%Average
Thiamin0.24 mg16%Top 10%Very High
Riboflavin0.24 mg14.1%Top 10%Very High
Niacin5.3 mg26.4%Top 10%Very High
Vitamin B60.24 mg12%Top 30%High
Folate69.5 mcg17.4%Top 10%Very High
Folic Acid48.3 mcg
Vitamin B120.96 mcg16%Top 10%Very High
Pantothenic Acid0.72 mg7.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25.2 mg2.5%Mid 40%Average
Iron2.2 mg12%Top 30%High
Magnesium30.3 mg7.6%Top 30%High
Phosphorus144.7 mg14.5%Top 30%High
Potassium215.4 mg6.2%Mid 40%Average
Sodium454.4 mg18.9%Top 30%High
Zinc1.7 mg11.2%Top 30%High
Copper0.24 mg12%Top 10%Very High
Manganese0.24 mg12%Top 30%High
Selenium27.6 mcg39.5%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.4 g7.1%Mid 40%Average
Dietary Fiber1.2 g4.8%Mid 40%Average
Sugars3.6 g
Sucrose2.4 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.9%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.7 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.2 mg
Valine0.7 mg
Arginine0.7 mg
Histidine0.2 mg
Alanine0.7 mg
Aspartic Acid1 mg
Glutamic Acid2.4 mg
Glycine0.5 mg
Proline0.7 mg
Serine0.5 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15 g23.1%Top 30%High
Saturated Fat5.9 g29.4%Top 30%High
Monounsaturated Fat6 g
Polyunsaturated Fat1.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water49.8 g
Ash2.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1124 Calories from Fat 562

% Daily Value *

Total Fat 62.5 g 96.2%

Saturated Fat 24.5 g 122.5%

Trans Fat

Cholesterol 222.7 mg 74.2%

Sodium 1890.3 mg 78.8%

Total Carbohydrates 89.1 g 29.7%

Dietary Fiber 5 g20%

Sugars 15 g

Protein 49.7 g 99.4%

Vitamin A 13.8% Vitamin C 96.7%

Calcium 10.5% Iron 50%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/spicy-orange-lamb-and-noodle-stir-fry-321466 Embed Table:

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