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Spicy Garlic Shrimp & Asparagus - Recipe and Nutrition Facts
81

Spicy Garlic Shrimp & Asparagus Recipe

Spicy Garlic Shrimp & Asparagus has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium and Folate.

The food contains 35.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Spicy Garlic Shrimp & Asparagus, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat37%
 Calories from Carbs52%

Why this is good for you

  • High in Dietary Fiber
  • High in Calcium
  • Very low in Sodium
  • Very high in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A305 IU6.1%
Vitamin C10.1 mg16.9%
Vitamin D47.6 IU11.9%
Vitamin E2.3 mg7.7%
Thiamin0.07 mg4.8%
Riboflavin0.26 mg15.2%
Niacin3.6 mg17.8%
Vitamin B60.12 mg5.9%
Folate158.4 mcg39.6%
Vitamin B120.36 mcg6%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium257 mg25.7%
Iron2.7 mg14.9%
Magnesium20 mg5%
Phosphorus91 mg9.1%
Potassium189.9 mg5.4%
Sodium52 mg2.2%
Zinc0.57 mg3.8%
Copper0.16 mg8.1%
Manganese0.17 mg8.7%
Selenium13.2 mcg18.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.8 g11.9%
Dietary Fiber5.5 g22%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.7%
Saturated Fat1.5 g7.5%
Monounsaturated Fat7.6 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 274 Calories from Fat 0

% Daily Value *

Total Fat 11.5 g 17.7%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 47.5 mg 15.8%

Sodium 52 mg 2.2%

Total Carbohydrates 35.8 g 11.9%

Dietary Fiber 5.5 g22%

Sugars 0.9 g

Protein 7.5 g 15%

Vitamin A 6.1% Vitamin C 16.9%

Calcium 25.7% Iron 14.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=527138 Embed Table:

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