Spicy Chicken Cacciatore has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 11.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spicy Chicken Cacciatore has been given a composite ranking of 66, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 36% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 665 IU | 13.3% | ||
Vitamin C | 33.1 mg | 55.1% | ||
Vitamin D | 28.8 IU | 7.2% | ||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.12 mg | 7.7% | ||
Riboflavin | 0.24 mg | 14.3% | ||
Niacin | 10.1 mg | 50.5% | ||
Vitamin B6 | 0.56 mg | 28.2% | ||
Folate | 18.8 mcg | 4.7% | ||
Vitamin B12 | 0.3 mcg | 5% | ||
Pantothenic Acid | 1.2 mg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 30.8 mg | 7.7% | ||
Phosphorus | 195 mg | 19.5% | ||
Potassium | 508.1 mg | 14.5% | ||
Sodium | 823.5 mg | 34.3% | ||
Zinc | 0.92 mg | 6.1% | ||
Copper | 0.19 mg | 9.4% | ||
Manganese | 0.12 mg | 6.1% | ||
Selenium | 17.2 mcg | 24.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.6 g | 3.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.1 g | 40.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 43.8 mg 14.6%
Sodium 823.5 mg 34.3%
Total Carbohydrates 11.6 g 3.9%
Dietary Fiber 2.7 g10.8%
Sugars 4.8 g
Protein 20.1 g 40.2%
Vitamin A 13.3% Vitamin C 55.1%
Calcium 3.6% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 213
Protein 35.6 g | Carbs 2 g | Fat 5.4 g
Per Serving | Calories 357
Protein 32.2 g | Carbs 51.6 g | Fat 2.3 g
Per Serving | Calories 490
Protein 35.7 g | Carbs 64.5 g | Fat 10.6 g
Per Serving | Calories 189
Protein 21.7 g | Carbs 11.2 g | Fat 6.7 g
Per Serving | Calories 285
Protein 13.6 g | Carbs 38.8 g | Fat 8 g
Per Serving | Calories 161
Protein 6.2 g | Carbs 29.6 g | Fat 2.9 g
Per Serving | Calories 184
Protein 19.6 g | Carbs 17.9 g | Fat 3.1 g
Per Serving | Calories 274
Protein 24.6 g | Carbs 4.6 g | Fat 17.4 g