Spiced Shortcakes with Sauted Pears has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium.
With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Spiced Shortcakes with Sauted Pears has been given a composite ranking of 64, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 18% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.5 g | 19.2% | ||
Dietary Fiber | 3.8 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 309 Calories from Fat 59
% Daily Value *
Total Fat 6.4 g 9.8%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 355 mg 14.8%
Total Carbohydrates 57.5 g 19.2%
Dietary Fiber 3.8 g15.2%
Sugars
Protein 6.6 g 13.2%
Vitamin A Vitamin C
Calcium 20.7% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 194
Protein 0.6 g | Carbs 48.9 g | Fat 0.8 g
Per Serving | Calories 271
Protein 2 g | Carbs 36 g | Fat 16 g
Per Serving | Calories 242
Protein 10 g | Carbs 34 g | Fat 7.6 g
Per Serving | Calories 246
Protein 3.2 g | Carbs 40.7 g | Fat 8.7 g
Per Serving | Calories 256
Protein 7.6 g | Carbs 35.8 g | Fat 9.5 g
Per Serving | Calories 197
Protein 2.9 g | Carbs 36.7 g | Fat 4.6 g