Southwestern-Style Spinach Salad has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Thiamin and Folate.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.03 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Southwestern-Style Spinach Salad has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 22% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4750 IU | 95% | ||
Vitamin C | 22.1 mg | 36.8% | ||
Vitamin D | 2.4 IU | 0.6% | ||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.38 mg | 25.4% | ||
Riboflavin | 0.32 mg | 19.1% | ||
Niacin | 2.9 mg | 14.3% | ||
Vitamin B6 | 0.39 mg | 19.7% | ||
Folate | 270 mcg | 67.5% | ||
Vitamin B12 | 0.17 mcg | 2.9% | ||
Pantothenic Acid | 0.69 mg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 228 mg | 22.8% | ||
Iron | 4 mg | 22.4% | ||
Magnesium | 142 mg | 35.5% | ||
Phosphorus | 361 mg | 36.1% | ||
Potassium | 952.9 mg | 27.2% | ||
Sodium | 174.8 mg | 7.3% | ||
Zinc | 2.7 mg | 18.3% | ||
Copper | 0.31 mg | 15.6% | ||
Manganese | 0.99 mg | 49.7% | ||
Selenium | 5.5 mcg | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 12.1 g | 48.4% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 4.8 g | 24% | ||
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 334 Calories from Fat 0
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 22.3 mg 7.4%
Sodium 174.8 mg 7.3%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 12.1 g48.4%
Sugars 4.8 g
Protein 18.3 g 36.6%
Vitamin A 95% Vitamin C 36.8%
Calcium 22.8% Iron 22.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 184
Protein 10.3 g | Carbs 19.7 g | Fat 8 g
Per Serving | Calories 94
Protein 4.3 g | Carbs 3.9 g | Fat 7 g
Per Serving | Calories 340
Protein 13.3 g | Carbs 59.7 g | Fat 6.1 g
Per Serving | Calories 168
Protein 4.1 g | Carbs 11.5 g | Fat 13.2 g
Per Serving | Calories 63
Protein 0.1 g | Carbs 0.8 g | Fat 7 g
Per Serving | Calories 151
Protein 11.2 g | Carbs 3.2 g | Fat 10.1 g
Per Serving | Calories 275
Protein 18 g | Carbs 5.5 g | Fat 20.1 g
Per Serving | Calories 245
Protein 15.7 g | Carbs 15 g | Fat 14.2 g